Looking for a hidden gem lunch spot in Ubud? Look no further than The Orchid Duck. Tucked away in a serene location, this restaurant offers a unique culinary experience that you won’t find anywhere else in Ubud. From the traditional Balinese decor to the expertly crafted Japanese dishes, The Orchid Duck provides a perfect blend of cultures and flavors that will leave your taste buds craving for more. Whether you’re looking for a quick bite or a leisurely lunch, The Orchid Duck is the perfect spot to relax and indulge in a memorable dining experience.
Let’s take a closer look at what makes The Orchid Duck a hidden gem lunch spot in Ubud.
1. A Unique and authentic lunch experience
The Orchid Duck offers a unique and authentic dining experience that is hard to find in Ubud. From the serene atmosphere to the warm and attentive staff, The Orchid Duck has everything you need for a relaxing lunch break.
2. Freshest and highest quality ingredients
The restaurant uses only the freshest and highest quality ingredients, sourced from local farmers and markets. The dishes are carefully crafted with attention to detail and presentation, making each plate a work of art.
3. A range of Japanese-inspired dishes
The Orchid Duck offers a range of Japanese-inspired dishes, from sushi rolls to rice bowls and bento boxes. One of the most popular lunch items is the Wagyu Beef Donburi, a bowl of steaming hot rice topped with juicy and tender slices of Wagyu beef. Another favorite is the Unagi Donburi, a rice bowl topped with grilled eel and served with a side of salad. The Orchid Duck also offers a variety of vegetarian and vegan options, such as the Tofu Teriyaki Donburi and the Vegan Sushi Roll.
4. Refreshing drinks and Japanese-inspired desserts
To complement the delicious food, The Orchid Duck offers a selection of refreshing drinks, including Japanese green tea, iced matcha latte, and fresh juices. And for those with a sweet tooth, the restaurant offers a range of Japanese-inspired desserts, such as Mochi Ice Cream and Matcha Cheesecake.
5. Brunch Cocktail
In addition to their delectable Japanese Afternoon Tea, The Orchid Duck also offers a range of brunch cocktails that are sure to tantalize your taste buds. One of their most popular cocktails is the Bloody Gary, made with vodka, green tomatillo, and Tabasco, giving it a spicy kick.
If you’re in the mood for something bubbly, the Mimosa is a classic choice, made with orange juice and prosecco. For a twist on the classic, try the Pear Mimosa, made with pear puree and prosecco.
All of these cocktails are priced affordably at 130-135 IDR. The Orchid Duck’s brunch cocktails are the perfect accompaniment to your lunch, making it a hidden gem in Ubud for a delicious and satisfying meal.
A true hidden gem lunch spot in Ubud
Overall, The Orchid Duck is a true hidden gem lunch spot in Ubud, offering a unique and authentic dining experience that is hard to find anywhere else. With its serene atmosphere, attentive staff, and delicious Japanese-inspired dishes made with only the freshest ingredients, it’s no wonder why locals and tourists alike rave about this restaurant. And let’s not forget about the affordable brunch cocktails that perfectly complement the meals. If you’re ever in Ubud and looking for a lunch spot that’s off the beaten path, make sure to check out The Orchid Duck. You won’t be disappointed.
