Welcome to The Orchid Duck, the best steak in Ubud for meat lovers. Our Japanese flare restaurant takes pride in serving up succulent and mouth-watering dishes made from the finest ingredients, including our selection of high-quality steaks.
At The Orchid Duck, we believe that a good meal is not just about the taste but also the presentation. Our steaks are visually stunning, with their perfectly seared exteriors and juicy, tender interiors. Whether you’re celebrating a special occasion or simply craving a delicious meal, our restaurant is the perfect destination for meat lovers in Ubud.
Our steak menu at The Orchid Duck features a variety of cuts, each prepared with care and expertise by our skilled chefs. Our top-quality meat is sourced from local farms, and we only use premium cuts that are well-aged, tender, and full of flavor. Our experienced chefs then prepare the steak using our signature Japanese grilling techniques to ensure that each cut is cooked to perfection, resulting in a juicy and flavorful steak that will satisfy your taste buds.
Some of the standout cuts on our menu for the best steak in Ubud include…
Wagyu Tounge
One of the standout cuts on our menu is the Wagyu Tongue, weighing in at 250g. It’s a favorite among steak lovers due to its slightly gamey flavor and meltingly soft texture. The tongue is prepared with care and precision, ensuring a perfect balance of tenderness and flavor.
Hanger Steak
Another option is the Hanger Steak, also known as the butcher’s steak. This cut is limited, making it a sought-after choice for diners looking for something special. The Hanger Steak is cooked to perfection, resulting in a juicy and flavorful steak that is sure to please.
Ribeye MB9+
For those looking for the highest quality and marbling score, the Ribeye MB9+ is the perfect choice. This grass-fed, pure-bred Japanese Wagyu cut has the highest marbling score and is a true treat for meat connoisseurs. At 200g, it’s a generous portion that will leave you feeling satisfied and impressed.
Oyster Blade MB9+
The Oyster Blade MB9+ is another notable cut, famously known as the secret steak due to its exceptional marbling score. This 200g cut is expertly prepared to showcase the full flavor and tenderness of the meat.
Short Rib MB9+
Finally, the Short Rib MB9+ is a perfect balance of meatiness and fattiness, with an impressive MB9+ marbling score. This 200g cut is a must-try for those looking for a unique and flavorful dining experience.
The perfect pairing for your steak
To complement your meal, we offer a selection of carefully crafted cocktails and a wine list that features some of the finest labels from around the world. Our friendly and knowledgeable staff will be more than happy to recommend the perfect pairing for your steak. For those who prefer wine, we suggest full-bodied red wine to enhance the rich flavors of the steak. However, for those who prefer cocktails, our signature cocktail, Aperol Spritz, is the perfect complement to your steak. This cocktail is made with classic Aperol, sparkling white wine, and orange slices, creating a refreshing and zesty taste that will perfectly balance the flavors of the best steak in Ubud.
Join us at The Orchid Duck
At The Orchid Duck, we take pride in offering the finest steaks available, expertly prepared to showcase their full flavor and tenderness. Our restaurant provides a luxurious dining experience that is sure to leave you impressed and satisfied.
To conclude, we invite you to join us at The Orchid Duck and indulge in the best steak in Ubud. Whether you’re looking for a classic cut or a unique, flavorful option, our expertly prepared steaks are sure to satisfy your taste buds. Come and taste the difference for yourself, and discover why we are known as the best steak in Ubud.
