The Best Wagyu Steak in Bali

Raw meat for wagyu steak in Bali restaurant

If you’re a meat lover looking for wagyu steak in Bali and a luxurious dining experience in Bali, then look no further than The Orchid Duck. Our restaurant takes pride in serving up succulent and mouth-watering dishes made from the finest ingredients, including our famous Wagyu Steak.

Our Wagyu Steak is sourced from the finest farms, where the cattle are raised on a strict diet and given the utmost care to ensure a perfect marbling of fat that creates a tender and juicy steak. Our chefs then expertly prepare the steak to your desired doneness, resulting in a flavor explosion that is sure to satisfy your taste buds. At The Orchid Duck, we understand that a good meal is not just about the taste, but also the presentation. Our Wagyu Steak is visually stunning, with its perfectly seared exterior and juicy pink interior.

The Wagyu menu at The Orchid Duck features a variety of cuts, all sourced from grass-fed, full-blood Japanese Wagyu raised in the lush Australian Highlands. Each cut is expertly selected and prepared to ensure the highest quality and flavor.

Here are 5 wagyu steak in Bali by The Orchid Duck that you can try:

1. Wagyu Tongue

One of the standout cuts is the Wagyu Tongue, weighing in at 250g. It’s a favorite among steak lovers due to its slightly gamey flavor and meltingly soft texture. The tongue is prepared with care and precision, ensuring a perfect balance of tenderness and flavor.

2. Hanger Steak

Another option is the Hanger Steak, also known as the butcher’s steak. This cut is limited, making it a sought-after choice for diners looking for something special. The Hanger Steak is cooked to perfection, resulting in a juicy and flavorful steak that is sure to please.

3. Ribeye MB9+

For those looking for the highest quality and marbling score, the Ribeye MB9+ is the perfect choice. This grass-fed, pure-bred Japanese Wagyu cut has the highest marbling score and is a true treat for meat connoisseurs. At 200g, it’s a generous portion that will leave you feeling satisfied and impressed.

4. Oyster Blade MB9+

The Oyster Blade MB9+ is another notable cut, famously known as the secret steak due to its exceptional marbling score. This 200g cut is expertly prepared to showcase the full flavor and tenderness of the meat.

5. Short Rib MB9+

Finally, the Short Rib MB9+ is a perfect balance of meatiness and fattiness, with an impressive MB9+ marbling score. This 200g cut is a must-try for those looking for a unique and flavorful dining experience.

At The Orchid Duck, we take pride in offering the finest Wagyu cuts available, expertly prepared to showcase their full flavor and tenderness. Whether you’re a meat lover or simply looking for an indulgent dining experience, our Wagyu menu is sure to impress.

If you’re looking for a complete culinary experience, we also offer a selection of carefully crafted cocktails and a wine list that features some of the finest labels from around the world. Our friendly and knowledgeable staff will be more than happy to recommend the perfect pairing for your Wagyu Steak.

So, whether you’re celebrating a special occasion or simply indulging in a decadent meal, come and experience the finest Wagyu Steak at The Orchid Duck in Bali.

RESERVE YOUR SEATS

Opening Hours :

12.00 PM - 11.00 PM
Everyday